Transitioning a year-round calving housed herd to an autumn block-calving grazed herd has halved concentrate inputs at a college farm to 1.7t a cow a year and increased milk produced from forage fivefold, without loss of milk yield. The changes at North Shropshire College’s farm at Walford were introduced in 2019, when Tom Moore took […]
The post How Shrops dairy cut concentrates 50% with grazing switch appeared first on Farmers Weekly