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How new entrants set up an organic duck egg business

Farmers Weekly

Ditching the city life for the Welsh countryside in 2015, Josh and Abi Heyneke moved to the 4ha Parc Carreg Farm, Carmarthenshire, with the goal of becoming full-time farmers.  But with such a small area, they didn’t know how they would make enough money. “We started producing organic blueberries, then got sheep to take care […]

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