Cambridgeshire grower Robert Todd is pleased with the yield and quality of his early harvested malting spring barley. It was achieved with the use of liquid fertiliser and conserving moisture at establishment in a very dry spring. Early yields are only slightly down on his five-year average of 6-6.5t/ha. His chosen variety Planet was hitting […]
The post Harvest 2022: Cambs spring barley yields down but quality good appeared first on Farmers Weekly