Farmers Weekly Welcome to This Week in Farming, our round-up of eye-catching news, features and the biggest topics that affected farming this week. Here are…
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Farmers Weekly There are many aspects of tax that holiday accommodation operators must get right in the day-to-day management of their businesses to satisfy HMRC…
Farmers Weekly For more than 30 years, China has been the largest meat producer in the world and its output continues to grow, with total…
Farmers Weekly Since 2010, the number of cellulitis rejects has increased nearly threefold, according to Food Standards Agency data. “In the early 2000s we were…
Farmers Weekly As much as I look forward to getting the combine out to start the harvest, I also look forward to putting it back…
This interview is an installment of our new series, Faces of the Farm Bill, where we humanize the real-world impacts of ag policy. The first…
Thai Dragon Peppers is an heirloom chili Pepper dating from the 19th century. Thai Dragon Peppers is a popular and versatile ingredient in many cuisines…
The COVID-19 pandemic created social and economic conditions that affected our food system from producers to consumers. Domestic and international supply chains were interrupted leaving…
For Immediate Release Contact: Laura Zaks National Sustainable Agriculture Coalition (NSAC) lzaks@sustainableagriculture.net Release: Farm Safety Net House Subcommittee Hearing Yields Red Flags Washington, DC, April…
The Two Million Foot View: Satellites in Agriculture with Dr. Heather McNairn | | Agriculture and Agri-Food Canada