Farmers Weekly National Trust walkers setting out on the round-the-estate Dutton Walk must have been stunned last week to see the hedge had been neatly…
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Farmers Weekly Farming on an upland farm 25 miles west of Inverness, in the Scottish Highlands, comes with its own set of challenges. I am…
Grapes can be cultivated in USDA zones 4-10, almost anywhere in the continental USA. Today, more than 99 percent of the Grapes grown commercially in…
Photo Credit: SARE On July 25, 2022, the US Department of Agriculture’s (USDA) Natural Resources Conservation Service (NRCS) announced the availability of $25 million in…
Farmers Weekly Grace Addyman suffered multiple broken bones when she was hit by falling bales at her family farm. She tells us what happened on…
Farmers Weekly Investing in a purpose-built calf-rearing shed with capacity for 250 animals has accelerated expansion at Seimon and Eleanor Thomas’ Pembrokeshire dairy farm. At…
Farmers Weekly This autumn may see rotational changes on farms, as producers grapple with the combined effects of reducing basic payment (BPS) incomes, volatile crop…
Farmers Weekly The heatwave has certainly brought crops on making it the earliest start to harvest at Coldstream Mains ever recorded. In reality, it is…
Farmers Weekly Whether you have a legal, tax, insurance, management or land issue, Farmers Weekly’s Business Clinic experts can help. Laura Mitchell, associate director at…