Atilla Ayyıldız & Biz

Today at Ewetopia Farms, we spent most of the day trying to get the wool off our Suffolk replacement ewe lambs so we can pick…

Rollin up hay and some crazy storms! | South Sask Farmer

Farmers Weekly There are two elements to achieving good milk flow: promoting good milk let-down from the cow and moving milk from the cow efficiently.…

Farmers Weekly Morgan Scale is growing carbon-neutral potatoes in west Wales by using his cover crops and crop rotation to offset greenhouse gas emissions from…

Farmers Weekly The Farmers Weekly Sheep Farmer of the Year finalists are three diverse sheep enterprises that all use a technical approach to both flock…

Farmers Weekly Livestock units, woodland blocks and holdings with environmental opportunities are plentiful in this year’s summer land market. Supply has been reinvigorated by vendors…

Farmers Weekly Which prominent figures from history would farmers choose to be their leader? It’s a question I’ve been mulling this week amid the ongoing…

Cucumbers (Cucumis sativas) are members of the Cucurbitaceae family, including Squash, Pumpkins, Musk Melons, Watermelons, and Gourds. Cucumbers are produced worldwide, and the United States…

The USA is the world’s largest Broccoli producer. Most Broccoli varieties grown in the United States are sold as fresh produce. Broccoli heads are made…